Adjust the amount of whiskey to suit your taste preferences. For a milder slush, reduce the whiskey by 1/2 cup. For a sweeter slush, add more sugar, 1 tablespoon at a time, to taste before freezing. If the slush is too hard to scoop, let it sit at room temperature for a few minutes to soften slightly. Feel free to experiment with different types of citrus. Lime or grapefruit can be used in place of lemon or orange for a unique twist. For a non-alcoholic version, omit the whiskey and substitute with additional strong brewed tea or ginger ale.
Whiskey Slush
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME24 hrs 10 mins
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SERVING20 People
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VIEWS240
Beat the heat with this invigorating Whiskey Slush, perfect for summer gatherings or a refreshing treat on a warm day. A harmonious blend of whiskey, citrus, and tea, frozen to icy perfection.
Ingridients
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Nutrition
DIRECTIONS
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01 Step
Recipe View In a large plastic container or bowl, combine the water, strong brewed black tea, whiskey, frozen lemonade concentrate, sugar, and frozen orange juice concentrate. Stir well until the sugar is fully dissolved. (5 minutes)
02 Step
Recipe View Cover the container tightly and freeze for at least 24 hours, or until solid. (24 hours)
03 Step
Recipe View To serve, scoop the whiskey slush into a tall glass, filling about 3/4 full.
04 Step
Recipe View Top with chilled ginger ale and stir gently to combine. (2 minutes)
05 Step
Recipe View Garnish with fresh lemon wedges and enjoy immediately.
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Coralie Flatley
Mar 16, 2025I added a splash of orange liqueur to the slush and it gave it an extra layer of flavor.
Doris Turcotte
Jan 11, 2025I made a non-alcoholic version for the kids and they loved it! I used sparkling cider instead of whiskey.
Bria Sauer
Nov 7, 2024I made this for a party and everyone raved about it. I used bourbon and it was delicious.
Carolanne Tillmanstoltenberg
Oct 24, 2024I found the ginger ale a bit overpowering, so I used less next time and it was much better.
Marta Kunze
Sep 3, 2024This recipe is a keeper! I've shared it with all my friends and family.
Georgianna Schamberger
Aug 21, 2024So easy to make and perfect for hot days. I added some cherries and it looked beautiful.
Mckenzie Block
Jul 9, 2024This recipe is fantastic! It was a huge hit at my summer barbecue.
Rashad Anderson
Feb 18, 2024The slush was a bit too sweet for my taste, so I reduced the sugar next time and it was perfect.
Candice Ruecker
Feb 16, 2024This is a great make-ahead recipe. I made it a week in advance and it was still perfect.
Joshuah Koelpin
Oct 5, 2023I tried this with rye whiskey and it gave it a nice spicy kick. Will definitely make again!