For a non-alcoholic version, substitute sparkling white grape juice for the white wine and peach-flavored sparkling water for the vodka. Adjust the sweetness level by adding more or less sugar according to your preference. Other fruits can also be added, such as raspberries, blueberries, or nectarines. To prevent the fruit from browning, toss the peach slices with a little lemon juice before adding them to the sangria.
White Peach Sangria
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME2 hrs 10 mins
-
SERVING6 People
-
VIEWS1.5K
Transport yourself to a sun-drenched orchard with this elegant White Peach Sangria. Crisp white wine infused with the sweet essence of ripe peaches, a hint of citrus, and a touch of vodka creates a symphony of flavors perfect for any celebration.
Ingridients
Adjust Servings
Nutrition
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a large glass pitcher, gently combine the white wine, peach vodka, thawed lemonade concentrate, and sugar. Stir delicately until the sugar is fully dissolved. (5 minutes)
02 Step
Recipe View 5 mins Add the sliced white peaches, halved red grapes, and halved green grapes to the pitcher. Submerge the fruits gently, allowing them to mingle with the liquid. (5 minutes)
03 Step
Recipe View 2 hrs Cover the pitcher tightly and refrigerate for at least 2 hours, or preferably overnight. This allows the flavors to meld and the sangria to become beautifully infused. (2 hours - Overnight)
04 Step
Recipe View 5 mins Before serving, give the sangria a gentle stir. Serve chilled over ice, ensuring each glass receives a generous portion of the infused peaches and grapes using a slotted spoon. Garnish with fresh mint sprigs, if desired. (5 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Lonny Larson
Jun 6, 2025I followed the recipe exactly and it turned out perfectly. The overnight chill really made a difference in the flavor.
Buster Turcotte
Jul 17, 2023I added a few sprigs of mint to the pitcher and it gave the sangria a wonderful aroma.
Celine Rogahn
Apr 26, 2023This is my new go-to recipe for sangria! It's so easy to make and always a crowd-pleaser.
Teagan Altenwerth
Aug 13, 2022I found the sangria a little too sweet for my taste, so I reduced the amount of sugar slightly and it was perfect.
Sydni Fahey
Jun 2, 2022This sangria was the star of my summer party! Everyone raved about the fresh peach flavor and how refreshing it was.