Brandon Rodriguez

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Tonkatsu (Japanese-Style Crispy Fried Pork Cutlets)

Tonkatsu (Japanese-Style Crispy Fried Pork Cutlets)

  • 4.8 / 5 ( 6 Ratings)

Experience the irresistible crunch of Tonkatsu, a Japanese culinary delight! These golden-fried pork cutlets are perfect on their own, drizzled with savory Japanese barbecue sauce, or as a delicious topping for curry, ramen, udon, and beyond. Get ready for a symphony of textures and flavors!

Oven-Roasted Pistachio-Crusted Salmon

Oven-Roasted Pistachio-Crusted Salmon

  • 5 / 5 ( 8 Ratings)

Elevate your weeknight dinner with this elegant yet simple oven-roasted salmon. Aromatic Greek spices meld beautifully with the nutty crunch of pistachios, creating a symphony of flavors that will transport you to a sun-drenched Mediterranean bistro. Serve atop a bed of wilted spinach and nutty freekeh for a truly unforgettable meal.

Zucchini Delight

Zucchini Delight

  • 3.7 / 5 ( 35 Ratings)

Embrace the essence of summer with this vibrant Zucchini Delight. A symphony of flavors unfolds as tender zucchini mingles with sweet onion and the tangy burst of diced tomatoes, all crowned with a blanket of melted cheddar. A simple yet satisfying dish that captures the season's bounty.

Microwave Shrimp Étouffée

Microwave Shrimp Étouffée

  • 4.6 / 5 ( 324 Ratings)

Craving the rich flavors of Louisiana but short on time? This quick and easy microwave shrimp étouffée delivers a taste of the bayou in minutes! A symphony of savory vegetables, succulent shrimp, and creamy sauce, it's perfect for a weeknight dinner.