Horace Shanahan

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Red-Ribbon Roasted Salsa

Red-Ribbon Roasted Salsa

  • 5 / 5 ( 3 Ratings)

Unleash a symphony of smoky and tangy flavors with this vibrant Red-Ribbon Roasted Salsa. This recipe takes inspiration from classic Mexican cuisine and elevates it to new heights with roasted tomatoes and the deep, rich heat of chipotle peppers. Perfect as a dip, topping, or flavor enhancer for all your favorite dishes.

Rhubarb Curd

Rhubarb Curd

  • 5 / 5 ( 4 Ratings)

Transform the vibrant tartness of garden-fresh rhubarb into a silky, luscious curd. This jewel-toned spread is exquisite on scones, swirled into yogurt, or simply enjoyed by the spoonful.

Blue Lagoon Margarita

Blue Lagoon Margarita

  • 5 / 5 ( 4 Ratings)

Transport yourself to a tropical paradise with this vibrant Blue Lagoon Margarita! A stunning azure hue hints at the refreshing blend of citrus and tropical fruit, perfectly balanced with the spirited kick of tequila. This cocktail is an ideal way to elevate any summer gathering.

Scrumptious Strawberry Shortcake

Scrumptious Strawberry Shortcake

  • 4.5 / 5 ( 429 Ratings)

Indulge in the timeless classic of homemade strawberry shortcake. Flaky, buttery shortcakes cradle a generous heap of macerated, sun-ripened strawberries, creating a symphony of textures and flavors that dance on your palate.