Janiya Macgyver

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Roasted Lemon-Garlic Potato Wedges

Roasted Lemon-Garlic Potato Wedges

  • 4.8 / 5 ( 6 Ratings)

Crispy on the outside, fluffy on the inside, these potato wedges are infused with the bright zest of lemon and the pungent aroma of garlic. A simple yet stunning side that elevates any meal.

English Lemon Curd

English Lemon Curd

  • 4.6 / 5 ( 14 Ratings)

A burst of sunshine in a jar! This lemon curd is a tantalizing dance of tartness and sweetness, a velvety smooth indulgence perfect for brightening your morning toast, elevating your scones, or adding a zesty twist to your favorite desserts.

Air Fryer Roasted Brussels Sprouts with Maple-Mustard Mayo

Air Fryer Roasted Brussels Sprouts with Maple-Mustard Mayo

  • 4.7 / 5 ( 15 Ratings)

Elevate your Brussels sprouts game with this delightful recipe! The air fryer delivers unparalleled crispiness, while a luscious maple-mustard mayo adds a touch of sweetness and tang. Perfect as a sophisticated side or a crave-worthy appetizer.

Roasted Carrot and Cauliflower Curried Soup

Roasted Carrot and Cauliflower Curried Soup

  • 4.6 / 5 ( 119 Ratings)

Transform humble carrots and cauliflower into a velvety, aromatic soup with a touch of exotic curry spice. Roasting the vegetables beforehand deepens their sweetness, creating a truly unforgettable culinary experience. Garnish with fresh herbs and a swirl of cream for an elegant finish.

Cold Macaroni and Tuna Salad

Cold Macaroni and Tuna Salad

  • 4 / 5 ( 174 Ratings)

A classic, refreshing pasta salad featuring tender macaroni, flaky tuna, and sweet peas, all bound together in a creamy, lightly seasoned dressing. Perfect for picnics, barbecues, or a light lunch on a warm day.