Jed Kiehn

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Grandma's Cake Doughnuts

3 / 5 ( 3 Ratings)

These delightful cake doughnuts are a nostalgic treat, reminiscent of cozy kitchens and the simple joy of homemade goodness. With a tender crumb and a hint of spice, they're surprisingly easy to make – perfect for a weekend brunch or a sweet afternoon snack.

Sweet Curry Pumpkin Seeds

4.5 / 5 ( 4 Ratings)

Transform your autumn harvest into a delightful snack with these Sweet Curry Pumpkin Seeds. The unexpected warmth of curry powder perfectly complements the sweetness and crunch, creating an addictive treat.

Kombu Seaweed Salad

4.8 / 5 ( 4 Ratings)

Transform leftover dashi kombu into a vibrant and refreshing salad. This dish balances the umami depth of seaweed with a bright, tangy dressing and crisp vegetables for a delightful textural contrast.

Chap Chee Noodles

4.3 / 5 ( 132 Ratings)

Embark on a culinary journey to Korea with this vibrant and flavorful Chap Chee. Glass noodles dance with tender beef and crisp vegetables in a savory-sweet sesame-soy sauce, creating a delightful harmony of textures and tastes. A guaranteed crowd-pleaser for any occasion!