Kristopher Hilll

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Rye Starter

Rye Starter

  • 4.8 / 5 ( 5 Ratings)

Embark on a rewarding journey to cultivate your own vibrant rye sourdough starter. This method, steeped in tradition, harnesses the power of wild yeasts to create a flavorful foundation for your baking adventures.

Coffee Flavored Liqueur I

Coffee Flavored Liqueur I

  • 4.7 / 5 ( 17 Ratings)

Embark on a delightful journey with this homemade coffee liqueur, a harmonious blend of rich coffee notes, subtle vanilla, and the smooth warmth of vodka. Sweetened with the deep caramel undertones of brown sugar, it's a perfect after-dinner indulgence or a thoughtful, handcrafted gift.

Wild Grape Starter

Wild Grape Starter

  • 4.2 / 5 ( 34 Ratings)

Embark on a fascinating journey into the world of natural fermentation with this wild grape starter recipe. Harnessing the power of naturally occurring yeasts on organic grapes, this starter is a unique and flavorful foundation for your baking adventures.