Moises Von

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Oeufs a la Neige (Floating Islands)

Oeufs a la Neige (Floating Islands)

  • 4.4 / 5 ( 14 Ratings)

Delicate clouds of meringue, gently poached and adrift on a sea of velvety vanilla custard. Oeufs à la Neige, or 'Floating Islands,' is a classic French dessert that's as delightful to make as it is to eat. Each spoonful is a dreamy combination of textures and flavors, perfect for impressing guests or simply indulging in a moment of sweet sophistication.

Memaw's Milk Pudding

Memaw's Milk Pudding

  • 4.9 / 5 ( 16 Ratings)

A velvety smooth milk pudding, reminiscent of cozy Southern kitchens, crafted with evaporated milk and a touch of warmth. This stovetop delight, subtly sweet and infinitely comforting, is best enjoyed on chilly evenings with a dusting of cinnamon.

Barbadian Plain Cake

Barbadian Plain Cake

  • 4.4 / 5 ( 73 Ratings)

A taste of the Caribbean sunshine! This classic Barbadian Plain Cake is a comforting and subtly flavored treat, perfect for enjoying with a cup of tea or coffee. Its simple elegance makes it ideal for any occasion.

Texas Ranch Potato Salad

Texas Ranch Potato Salad

  • 4.6 / 5 ( 438 Ratings)

Elevate your potato salad game with this decadent twist on a classic! Creamy ranch dressing, crispy bacon, and tender potatoes combine for an explosion of flavor that will have everyone begging for more. Perfect for potlucks, barbecues, or any occasion where you want to impress.