For an extra layer of flavor, consider adding a touch of nutmeg or cardamom to the apple mixture. If you prefer a crispier crust, brush the top with melted butter before baking. These bars are best enjoyed slightly warm or at room temperature. Store leftovers in an airtight container at room temperature for up to 3 days. To prevent the bottom crust from becoming soggy, you can blind-bake it for 10 minutes before adding the apple filling.
Apple Pie Slices
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING20 People
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VIEWS105
Experience the comforting taste of classic apple pie in a delightful, easy-to-serve bar form. Layers of flaky crust, sweet cinnamon apples, and a delicate glaze create a symphony of flavors that will transport you to autumn's embrace.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol21 mg
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Fiber2 g
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Protein3 g
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Saturated Fat3 g
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Sodium69 mg
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Sugar25 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. (5 minutes)
02 Step
Recipe View In a medium bowl, whisk together the flour, 2 tablespoons of sugar, and salt. Cut in the shortening until the mixture resembles coarse crumbs. Combine the egg yolks and 1/2 cup of milk, then stir into the flour mixture. (15 minutes)
03 Step
Recipe View On a lightly floured surface, roll half of the dough out to the size of the prepared pan. Cover the inside of the pan with the dough. Spread dough with a light coating of egg white. Fill with sliced apples and sprinkle sugar and cinnamon on top. Roll out remaining dough and place on top of apples. Brush with a light coating of egg white. (25 minutes)
04 Step
Recipe View Bake for 35 to 40 minutes in the preheated oven, until the crust is golden. (40 minutes)
05 Step
Recipe View In a small bowl, whisk together the confectioners' sugar, salt, vanilla, and milk until smooth. (5 minutes)
06 Step
Recipe View Drizzle over cooled bars, cut into squares. (5 minutes)
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Leo Mcclure
Nov 24, 2024These apple pie slices were a huge hit at our family gathering! Everyone loved the convenience of the bar form and the delicious apple flavor.
Lori Durgan
Nov 5, 2024The glaze is the perfect finishing touch to these apple pie slices. It adds just the right amount of sweetness and makes them look so pretty!
Turner Kunze
Oct 12, 2024I followed this recipe exactly, and the bars turned out perfectly! The crust was flaky, and the apple filling was sweet and spiced just right.
Jaden Hartmann
Sep 16, 2024I added a crumble topping to these bars for extra texture, and they were even more amazing! This recipe is a keeper.