For a richer flavor, consider using Gruyere or Parmesan cheese in addition to or instead of Cheddar. To add a touch of sweetness, sauté a small diced onion in butter until softened before adding it to the spinach mixture. For a crispy topping, broil the casserole for the last few minutes of baking, keeping a close watch to prevent burning. Feel free to substitute frozen spinach for fresh, ensuring it is thoroughly thawed and squeezed dry before using.
Baked Spinach
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING8 People
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VIEWS811
Indulge in this comforting baked spinach casserole, a delightful marriage of creamy textures and savory flavors. Perfect for an elegant dinner party or a cozy family meal, this dish is sure to be a crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol99 mg
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Fiber2 g
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Protein9 g
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Saturated Fat7 g
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Sodium397 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish. (5 minutes)
02 Step
Recipe View In a large bowl, gently toss the chopped spinach with the flour until evenly coated. (5 minutes)
03 Step
Recipe View In the prepared baking dish, create layers of the spinach mixture, nestling the beaten eggs evenly throughout the layers. (10 minutes)
04 Step
Recipe View In a separate bowl, combine the shredded Cheddar cheese and dried bread crumbs. If desired, mix in the chopped fresh parsley. (3 minutes)
05 Step
Recipe View Sprinkle the cheese and bread crumb mixture evenly over the top of the spinach and egg layers. (2 minutes)
06 Step
Recipe View In a small bowl, whisk together the melted butter, milk, salt, and pepper. Pour this mixture evenly over all the ingredients in the baking dish. (2 minutes)
07 Step
Recipe View Bake in the preheated oven for 50 minutes to 1 hour, or until the top is golden brown and the casserole is set. (60 minutes)
08 Step
Recipe View Let the casserole rest for 10 minutes before serving to allow it to cool slightly and set further.
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Mireya Kertzmann
Oct 31, 2024This recipe is a lifesaver! It's so easy to make and my family loves it. I especially appreciate the tips for customizing the flavors.
Allison Moore
Oct 27, 2024I've made this recipe several times now, and it always comes out perfectly. The instructions are clear and easy to follow, even for a beginner cook like me.
Mikel Jerde
Oct 17, 2023I made this for a dinner party and it was a huge hit! The layers of spinach and egg were so elegant, and the cheese topping was perfectly crispy.