For a spicier kick, use a hotter salsa or add a pinch of cayenne pepper to the ground beef while cooking. Feel free to customize the cheese! Pepper jack, cheddar, or a blend of cheeses would all work well. This dip can be made ahead of time and refrigerated. Simply add a few extra minutes to the baking time to ensure it's heated through. Garnish with chopped green onions, cilantro, or a dollop of sour cream for extra flavor and visual appeal.
Best Football Dip Ever
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING8 People
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VIEWS397
This is a creamy, cheesy, meaty dip perfect for game day or any gathering. It's a guaranteed crowd-pleaser, equally loved by football fans and anyone who enjoys a hearty, flavorful appetizer. Serve with tortilla chips, crackers, or even veggies for dipping.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol110 mg
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Fiber0 g
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Protein22 g
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Saturated Fat17 g
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Sodium992 mg
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Sugar5 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 400 degrees F (200 degrees C). (5 minutes)
02 Step
Recipe View In a large skillet over medium-high heat, brown the ground beef, breaking it up with a spoon until no longer pink. Drain off any excess grease thoroughly. (10 minutes)
03 Step
Recipe View Spread the softened cream cheese evenly across the bottom of a 9-inch square baking dish. (2 minutes)
04 Step
Recipe View Layer the salsa over the cream cheese, ensuring an even coating. (1 minute)
05 Step
Recipe View Top the salsa with the cooked and drained ground beef, spreading it uniformly. (1 minute)
06 Step
Recipe View Arrange the slices or cubes of processed cheese evenly over the ground beef, covering the entire surface. (1 minute)
07 Step
Recipe View Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes, or until the dip is heated through and the cheese is melted and bubbly. (15 minutes)
08 Step
Recipe View Remove the foil for the last 5 minutes of baking to allow the cheese to brown slightly, if desired. (5 minutes)
09 Step
Recipe View Let cool slightly before serving. (5 minutes)
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RECIPE REVIEWS
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Willy Paucek
Feb 22, 2025So easy to make and perfect for a crowd. I'll definitely be making this again.
Sven Swiftkshlerin
Dec 29, 2024I added a can of diced tomatoes and green chiles for extra flavor.
Earl Cruickshank
Jun 17, 2024I used a cast iron skillet and it worked great!
Rebecca Lueilwitz
Jan 26, 2024My family devoured this! I will make it again
Edgardo Berge
Oct 31, 2023This dip is so versatile. I've served it with everything from tortilla chips to vegetables.
Agustina Bashirian
Jul 31, 2023I made this with ground turkey and it was still delicious!
Katrina Williamson
Feb 14, 2023This dip was a huge hit at our Super Bowl party! Everyone loved it and asked for the recipe.