For a richer flavor, use dark chocolate instead of milk chocolate. Experiment with different flavored marshmallows, such as vanilla bean or chocolate swirl. If you don't have cooking spray, lightly brush the foil with melted butter or vegetable oil. To make a larger batch, simply increase the ingredients proportionally and use a larger baking sheet.
Alexane Erdman
Dec 10, 2024These were so easy and fast to make! My kids loved them.
Sammie Gulgowski
Nov 25, 2024I added a sprinkle of sea salt on top of the chocolate before broiling - it was amazing!
Laverna Raynormacgyver
May 1, 2024The marshmallows browned perfectly under the broiler. So much easier than trying to roast them over a stove!
Karine Lueilwitz
Apr 20, 2024Great alternative when you can't have a campfire. The taste is spot on!