Classic Chicken and Rice Soup

Classic Chicken and Rice Soup
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    8 People
  • VIEWS
    102

Embrace the comforting warmth of homemade goodness with this Classic Chicken and Rice Soup. Crafted with a quick chicken soup base, this recipe drastically reduces cooking time without compromising on flavor, delivering a nourishing and satisfying meal in under an hour.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    11 mg
  • Fiber
    5 g
  • Protein
    9 g
  • Saturated Fat
    0 g
  • Sodium
    916 mg
  • Sugar
    5 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Prepare the Fast Chicken Soup Base and bring to a gentle simmer. (5 minutes)

Image Step 02
02 Step

Recipe View Add the long-grain white rice to the simmering broth. Allow it to cook until tender, which typically takes 10 to 20 minutes.

Image Step 03
03 Step

Recipe View Gently stir in the frozen green peas and chopped fresh parsley. Season generously with salt and freshly ground black pepper to enhance the flavors. (2 minutes)

Moises Kuvalis

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 34 Ratings)
Total Reviews: (3)
  • Toney Jenkins

    This soup is a lifesaver on busy weeknights! The quick soup base is genius.

  • Aurelie Harvey

    I added a squeeze of lemon juice at the end for a bit of brightness – delicious!

  • Vincent Mante

    My kids loved this soup! A great way to get them to eat their vegetables.

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