For a smoother dip, use a blender or food processor to combine the ingredients. If you prefer a less sweet dip, reduce the amount of honey. Experiment with different types of mustard, such as Dijon or whole grain, to customize the flavor profile. Garnish with a few fresh raspberries for an elegant presentation.
Clone of a Pretzel Dip
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING16 People
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VIEWS309
Transform humble pretzels into a gourmet experience with this delightful raspberry honey mustard dip. A harmonious blend of sweet, tangy, and subtly spicy notes, it's an addictive accompaniment that elevates any snack time.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Fiber0 g
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Protein1 g
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Saturated Fat0 g
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Sodium114 mg
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Sugar11 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium-sized bowl, whisk together the spicy brown mustard, honey, raspberry preserves, and mustard seeds until fully incorporated. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Transfer the dip to a serving bowl and arrange pretzels around it for dipping. (Prep time: 2 minutes)
03 Step
Recipe View 30 mins Refrigerate any leftover dip to allow the flavors to meld further and the consistency to thicken. (Chill time: 30 minutes, optional)
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Rickey Ferry
Jun 6, 2024I added a pinch of cayenne pepper for a little extra kick. It was a huge hit at my party!
Reyna Marvin
Oct 1, 2023My kids love this with apple slices too! A great way to get them to eat fruit.
Alison Beatty
May 31, 2023This dip is incredible! So easy to make and tastes just like the gourmet version I used to buy.