For an extra layer of flavor, try using a premium cola with a distinctive taste. Sifting the confectioners' sugar is crucial for achieving a smooth, lump-free icing. Toasting the walnuts enhances their flavor and adds a pleasant crunch to the icing. Spread the chopped walnuts on a baking sheet and bake in a preheated oven at 350°F (175°C) for 5-7 minutes, or until lightly golden. If the icing becomes too thick, add a tablespoon of cola-flavored beverage at a time until you reach the desired consistency. This icing is best used immediately while it's still warm and pourable. However, you can store leftover icing in an airtight container in the refrigerator for up to 3 days. Reheat gently before using.
Coco-Cola Icing
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING10 People
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VIEWS39
Transform your favorite cake into a decadent delight with this rich, fudgy Coco-Cola Icing. The subtle cola flavor enhances the chocolate notes, creating an irresistible glaze that's both nostalgic and utterly delicious.
Ingridients
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Nutrition
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Carbohydrate51 g
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Cholesterol24 mg
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Fiber1 g
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Protein2 g
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Saturated Fat7 g
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Sodium67 mg
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Sugar48 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins In a medium saucepan, combine butter, cocoa powder, and cola-flavored beverage.
02 Step
Recipe View 4 mins Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly to prevent scorching. (Approximately 3-5 minutes)
03 Step
Recipe View 0 mins Remove the saucepan from the heat.
04 Step
Recipe View 6 mins Gradually add the sifted confectioners' sugar to the hot mixture, whisking continuously until smooth and completely incorporated. Ensure there are no lumps.(Approximately 5-7 minutes)
05 Step
Recipe View 1 mins Stir in the toasted chopped walnuts (if using) and vanilla extract.(Approximately 1 minute)
06 Step
Recipe View 0 mins Immediately pour the warm icing over your cooled cake, allowing it to drizzle down the sides. The icing will set as it cools. Enjoy!
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Andre Casper
Jun 23, 2025My kids loved helping me make this icing, and they devoured the cake!
Kenya Bernhard
May 14, 2025This recipe is a keeper! I'll definitely be making this icing again.
Corrine Hudson
Apr 17, 2025I added a pinch of salt to balance the sweetness, and it was perfect!
Devan Heidenreich
Mar 21, 2025This icing is so easy to make and tastes amazing! The cola flavor really makes it special.
Hollis Satterfield
Jan 12, 2025I didn't have walnuts on hand, so I used pecans instead. It was still delicious!