For a richer, smokier flavor, consider grilling some onions and garlic and pureeing them into the sauce. Adjust the amount of hot pepper sauce to your personal preference. Start with a small amount and add more to taste. This sauce can be stored in the refrigerator for up to 2 weeks. Experiment with different types of hot sauce to find your favorite flavor profile. A chipotle-based hot sauce will add a smoky depth.
Delicious Barbeque Sauce
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING24 People
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VIEWS97
Elevate your grilling game with this exquisitely balanced sweet and spicy barbeque sauce. A timeless classic, reimagined for the modern palate, perfect for glazing ribs, slathering on burgers, or as a delectable dipping sauce.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Protein0 g
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Saturated Fat1 g
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Sodium138 mg
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Sugar8 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a medium stainless steel or glass bowl, combine all ingredients: taco sauce, sugar, molasses, vegetable oil, cider vinegar, soy sauce, dry mustard, oregano, and hot pepper sauce. (5 minutes)
02 Step
Recipe View Whisk vigorously until all ingredients are thoroughly incorporated and the sugar is completely dissolved. The sauce should be smooth and emulsified. (3-5 minutes)
03 Step
Recipe View Cover the bowl tightly with plastic wrap or transfer the sauce to an airtight container. (2 minutes)
04 Step
Recipe View Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and deepen. The sauce will thicken slightly as it chills. (2 hours minimum, ideally overnight)
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RECIPE REVIEWS
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Please Rate
Alanna Jast
Mar 18, 2025I was skeptical about the taco sauce, but it really works! I'll definitely be making this again.
Burnice Williamson
Jan 29, 2025Easy to make and tastes fantastic! I added a bit more hot sauce for an extra kick.
Jayme Wuckert
Oct 31, 2024This sauce is amazing! I made it for a BBQ and everyone raved about it. The perfect balance of sweet and spicy!
Michael Reinger
Sep 20, 2024I've tried so many barbeque sauce recipes, and this one is by far the best. The molasses adds a wonderful depth of flavor.