Drop Dead Delicious Tuna Salad

Drop Dead Delicious Tuna Salad
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    25 mins
  • SERVING
    5 People
  • VIEWS
    222

Elevate your lunchtime experience with this tuna salad recipe, a harmonious blend of zesty citrus, creamy richness, and satisfying crunch. A timeless classic reimagined, destined to become a staple in your culinary repertoire.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    15 g
  • Cholesterol
    64 mg
  • Fiber
    2 g
  • Protein
    27 g
  • Saturated Fat
    11 g
  • Sodium
    775 mg
  • Sugar
    9 g
  • Fat
    71 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a spacious mixing bowl, gently flake the drained tuna with a fork, ensuring not to over-shred it. (2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Pour the fresh lemon juice over the tuna, allowing its bright acidity to awaken the flavors. (1 minute)

Image Step 03
03 Step

Recipe View 2 mins Add the mayonnaise, diced celery, and sweet pickle relish to the bowl. (2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Using a spatula, carefully fold all the ingredients together until just combined. Avoid overmixing to maintain the tuna's texture. (3 minutes)

Image Step 05
05 Step

Recipe View 30 mins Transfer the tuna salad to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. (30 minutes)

Image Step 06
06 Step

Recipe View 5 mins Serve chilled on your favorite bread, crackers, or lettuce cups. Garnish with a sprinkle of fresh dill or a lemon wedge, if desired. (5 minutes)

For a lighter version, substitute half of the mayonnaise with plain Greek yogurt.
Add a pinch of black pepper or a dash of hot sauce for an extra kick.
Consider incorporating other finely chopped vegetables like red onion or bell pepper for added color and texture.
To prevent a watery tuna salad, ensure the tuna is thoroughly drained before mixing.

Kendall Turner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 74 Ratings)
Total Reviews: (4)
  • Tristin Crist

    I love the suggestion of using Greek yogurt - it's a healthier and still delicious option.

  • Tyrell Lindgren

    I've always struggled to make tuna salad that wasn't bland, but this one is perfect!

  • Leslie Oreilly

    This recipe is a game-changer! The lemon juice really brightens up the flavor.

  • Augustus Cormier

    My kids actually ate it without complaining! The celery adds a nice crunch.

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