Easy Punch

Easy Punch
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    50 People
  • VIEWS
    480

A vibrant and refreshing punch, perfect for celebrations and gatherings. This adaptable recipe can be tailored to your favorite flavors and even frozen for a stunning presentation.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    22 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    15 mg
  • Sugar
    21 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large punch bowl, combine the strawberry-flavored drink mix powder, pineapple juice, sugar, and water. (Estimated time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins Stir vigorously until the sugar and drink mix are completely dissolved. This ensures a smooth and well-blended punch. (Estimated time: 5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Gently stir in the ginger ale, being careful not to flatten it. (Estimated time: 2 minutes)

Image Step 04
04 Step

Recipe View 8 hrs Serve immediately over ice, or chill for later enjoyment. For a unique twist, freeze the punch in a decorative mold overnight and let it thaw slightly before serving. (Estimated time: 8 hours freezing, 1 hour thawing)

For a less sweet punch, reduce the amount of sugar. Taste and adjust as needed.
Experiment with different flavors of drink mix to create your own signature punch.
Garnish with fresh strawberries, pineapple chunks, or maraschino cherries for an elegant touch.
For an adult version, add a splash of vodka or rum.

Lexi Goyette

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 160 Ratings)
Total Reviews: (4)
  • Vilma Daniel

    This punch was a hit at my party! Everyone loved the strawberry-pineapple combination.

  • Marley Stanton

    Easy to make and very refreshing.

  • Kacie Hartmannjacobs

    I froze the punch as suggested, and it looked amazing! It was also a great way to keep the punch cold without watering it down.

  • Mac Mclaughlin

    I used a sugar-free drink mix to make it healthier, and it still tasted great!

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