Easy Turkey Stuffing Roll-Ups

Turkey Breast

Easy Turkey Stuffing Roll-Ups

Easy Turkey Stuffing Roll-Ups
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    4 People
  • VIEWS
    28

Elevate your weeknight dinner with these delightful Turkey Stuffing Roll-Ups. Tender turkey slices embrace a savory bread stuffing, all bathed in a rich turkey gravy. A comforting and satisfying meal that's surprisingly simple to prepare.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    39 g
  • Cholesterol
    23 mg
  • Fiber
    1 g
  • Protein
    16 g
  • Saturated Fat
    3 g
  • Sodium
    1866 mg
  • Sugar
    4 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a saucepan, bring water and margarine (or butter) to a rolling boil. (2 minutes)

02

Step
1 mins

Stir in the dry bread stuffing mix. (1 minute)

03

Step
5 mins

Cover the saucepan and remove from heat. Let stand until the stuffing is softened, approximately 5 minutes. (5 minutes)

04

Step
1 mins

Fluff the softened stuffing with a fork to ensure even distribution. (1 minute)

05

Step
5 mins

Lay out the turkey slices on a clean surface. Spoon about 1/2 cup of stuffing evenly over each slice. (5 minutes)

06

Step
3 mins

Carefully roll each turkey slice around the stuffing, creating a neat roll-up. (3 minutes)

07

Step
1 mins

Arrange the turkey rolls in a microwave-safe dish, seam-side down, to prevent unraveling. (1 minute)

08

Step
1 mins

Pour the turkey gravy evenly over the rolls. (1 minute)

09

Step
5 mins

Heat in a microwave on high until the gravy is bubbly and the rolls are heated through, about 5 minutes. Check periodically to prevent overcooking. (5 minutes)

For a richer flavor, try using chicken broth instead of water.
Add some chopped celery and onion to the stuffing mix for extra texture and flavor.
If you don't have a microwave, you can bake the rolls in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until heated through.
A sprinkle of fresh parsley adds a nice touch of freshness before serving.

Mozelle Olson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 9 Ratings)
Total Reviews: (4)

  • Meghan Sipes

    Jun 22, 2025

    These were so easy to make and my family loved them! A great way to use leftover turkey.

  • Stan Cassin

    Jun 18, 2025

    My kids are picky eaters but they devoured these! I'll definitely be making them again.

  • Clinton Collins

    Jun 14, 2025

    I added some dried cranberries to the stuffing and it was delicious!

  • Garnet Turner

    Apr 11, 2025

    Quick, easy, and satisfying! Perfect for a busy weeknight.

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