For a vegetarian version, omit the ham and use vegetable broth instead of chicken broth. Consider adding a pinch of smoked paprika for a smoky flavor. To add a bit of heat, include a pinch of cayenne pepper or a finely chopped jalapeño pepper along with the other vegetables. The soup can be made ahead of time and reheated. The flavors will deepen even more as it sits.
Fast and Delicious Black Bean Soup
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PREP TIME20 mins
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COOK TIME30 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS655
Dive into a bowl of comforting warmth with this black bean soup, a symphony of flavors that's both quick to prepare and deeply satisfying. Smoky ham, earthy cumin, and creamy toppings elevate this simple soup to a culinary delight.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol68 mg
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Fiber1 g
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Protein16 g
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Saturated Fat14 g
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Sodium1258 mg
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Sugar2 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large pot or Dutch oven, heat the vegetable oil over medium heat. Add the chopped onion, bell pepper, carrot, and minced garlic. Sauté until the vegetables are tender and fragrant (approximately 5 minutes).
02 Step
Recipe View 1 mins Add half of the black beans to the pot. Pour in the chicken broth.
03 Step
Recipe View 2 mins In a blender or food processor, purée the remaining black beans until smooth. Stir the puréed beans into the pot, mixing well to combine. Bring the soup to a boil, then reduce the heat to low.
04 Step
Recipe View 20 mins Stir in the cubed ham, salt, cumin, and black pepper. Allow the soup to simmer gently for 20 minutes, allowing the flavors to meld together beautifully.
05 Step
Recipe View 1 mins Ladle the soup into bowls and garnish generously with shredded Cheddar cheese and a dollop of sour cream. Serve immediately and enjoy!
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Columbus Gleichner
May 10, 2025The puréed beans make the soup so creamy and delicious. I will definitely make this again.
Candido Hettinger
Mar 2, 2025This soup is so easy to make and tastes amazing! My family loved it.
Ally Carter
Feb 16, 2025I added a can of diced tomatoes and it was a great addition!
Johathan Corwin
Dec 17, 2024My kids are picky eaters, but they actually enjoyed this soup!
Alva Oconnell
Aug 23, 2024I found the soup a little bland, so I added some hot sauce and it was perfect!
Jasmin Jacobi
Apr 15, 2024This is now my go-to recipe for black bean soup. It's quick, easy, and flavorful.
Benedict Hettinger
Mar 29, 2024I'm vegetarian, so I used smoked tofu and vegetable broth. It was fantastic!
Lenna Gleason
Aug 30, 2023I didn't have any sour cream, so I used plain Greek yogurt instead. It worked great!