For a visually stunning effect, use a mix of different colored grapes and coordinating gelatin flavors. If you prefer a less intense flavor, dilute the gelatin mix with a tablespoon or two of cornstarch before coating the grapes. These frosted grapes are best served chilled and consumed within a few hours for optimal freshness and texture.
Frosted Grapes
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS327
Transform ordinary grapes into a dazzling delicacy with this simple yet sophisticated recipe! Each bite offers a delightful burst of fruity sweetness, complemented by a tangy, shimmering frost. Perfect as a refreshing snack or an elegant addition to any gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Fiber1 g
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Protein2 g
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Saturated Fat0 g
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Sodium50 mg
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Sugar28 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Gently remove the grapes from their stems, ensuring each is separated. Rinse them thoroughly in a colander under cool water. Pat the grapes completely dry with a clean towel. This step is crucial for the gelatin to adhere properly. (5 minutes)
02 Step
Recipe View 1 mins Pour the cherry flavored gelatin mix onto a shallow plate, creating an even layer. (1 minute)
03 Step
Recipe View 10 mins Working in small handfuls, gently roll the grapes in the gelatin powder, ensuring each grape is fully coated. A gentle shaking motion can help remove excess gelatin. (10 minutes)
04 Step
Recipe View 1 hrs Transfer the frosted grapes to a serving dish, arranging them attractively. Refrigerate for at least 1 hour, or until the gelatin has set and the grapes are firm. (60 minutes)
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RECIPE REVIEWS
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Constantin Gleichner
Jun 2, 2025Be careful not to overcrowd the plate when refrigerating, otherwise the grapes will stick together.
Guy Wintheiser
Apr 6, 2025I used grape-flavored gelatin and it was a big hit!
Bettye Macgyver
Jan 27, 2025My kids loved these! A healthier alternative to candy.
Woodrow Turcotte
Sep 8, 2024A simple yet elegant treat. Perfect for summer parties.
Heber Macejkovic
Sep 1, 2024These were so easy to make and looked beautiful on my dessert table!
Ena Von
Jul 15, 2024These are so addicting! I couldn't stop eating them.
Vergie Ratke
Sep 12, 2023I used black grapes, and it looks amazing!