Grace Love's Smothered Steak

Steaks

Grace Love's Smothered Steak

Grace Love's Smothered Steak
  • PREP TIME
    30 mins
  • COOK TIME
    54 mins
  • TOTAL TIME
    1 hrs 24 mins
  • SERVING
    4 People
  • VIEWS
    15

Experience the ultimate in Southern comfort food with this Smothered Steak recipe. Tender beef chuck steak, richly seasoned and enveloped in a savory medley of onions, bell peppers, and mushrooms, simmers to perfection in your oven. Prepare for a deeply satisfying dish that’s surprisingly simple to make.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    103 mg
  • Fiber
    3 g
  • Protein
    29 g
  • Saturated Fat
    11 g
  • Sodium
    3175 mg
  • Sugar
    7 g
  • Fat
    32 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 350 degrees F (175 degrees C).

02

Step

Combine sea salt, garlic salt, black pepper, brown sugar, powdered honey, cayenne pepper, and red pepper flakes in a small bowl to make spice rub.

03

Step

Measure out 2 tablespoons of the spice rub and use to season steak on all sides.

04

Step

Heat oil in a large oven-safe skillet over medium-high heat. Add onions; cook and stir until they start to become translucent, about 3 minutes. Add bell peppers and mushrooms; saute until tender, about 3 minutes.

05

Step

Clear a space in the center of the skillet; add seasoned steak. Cook until surface of the steak starts to brown, 3 to 4 minutes. Flip steak. Pour water into the skillet and cover with aluminum foil.

06

Step

Transfer skillet to the preheated oven and cook until steak pulls apart when pierced with a fork, 45 minutes to 1 hour.

For a richer flavor, use bone-in chuck steak.
Serve over steamed white rice or creamy mashed potatoes.
Feel free to add other vegetables like carrots or celery to the skillet.
If you don't have powdered honey, you can substitute with an equal amount of regular honey, but be mindful of the extra moisture.

Ethyl Cruickshank

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 5 Ratings)
Total Reviews: (4)

  • Estella Ondricka

    Jun 19, 2025

    This recipe is amazing! The steak was so tender and flavorful.

  • Lera Macgyver

    Jun 11, 2025

    My family loved this! It's become a regular in our dinner rotation.

  • Shea Schaefer

    May 19, 2025

    Easy to follow and the results were fantastic. Perfect comfort food.

  • Shanel Tromp

    May 15, 2025

    I added a splash of Worcestershire sauce for extra depth. Delicious!

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