For a richer flavor, use fresh grape juice. Adjust the amount of sugar to your preference, depending on the sweetness of the grapes. Make sure the ice cream freezer container is properly chilled before starting the freezing process.
Grape Sherbet
-
PREP TIME20 mins
-
COOK TIME0 mins
-
TOTAL TIME50 mins
-
SERVING32 People
-
VIEWS75
A vibrant and refreshing Grape Sherbet, perfect for a hot summer day. This recipe, a timeless family favorite, brings the sweet tang of grapes together in a creamy, delightful frozen dessert.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate33 g
-
Cholesterol28 mg
-
Fiber1 g
-
Protein3 g
-
Saturated Fat5 g
-
Sodium35 mg
-
Sugar32 g
-
Fat8 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a gallon ice cream freezer container, combine the sweetened condensed milk, heavy cream, white sugar, grape juice, and lemon juice. (5 minutes)
02
Step
2 mins
Add enough whole milk to fill the container to the fill line. (2 minutes)
03
Step
30 mins
Follow the manufacturer's instructions to freeze the sherbet. (30-40 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Lucius Lang
Jun 26, 2025I added a little bit of vodka as suggested and it kept the sherbet nice and smooth.
Kenyatta Reinger
Jun 11, 2025This sherbet is so refreshing! The perfect treat on a hot summer day.
Ryleigh Streich
Apr 18, 2025I found that I needed to adjust the amount of sugar a bit, but overall a great recipe!
Vivienne Kovacek
Apr 1, 2025I used homemade grape juice and it was absolutely divine!
Samson Mckenzie
Feb 4, 2025My kids devoured it! A definite win.
Wilfredo Parker
Jan 12, 2025The lemon juice really brightens up the grape flavor.
Cordia Herzog
Oct 30, 2024Easy to follow instructions and a delicious result!
Freddy Kovacek
Oct 27, 2024I've made this recipe several times now and it's always a hit!