For a deeper flavor, consider using pepper jack cheese instead of Colby-Monterey Jack. Ensure the spinach is thoroughly drained to prevent a soggy quiche. To prevent the crust from burning, you can shield the edges with foil during the last 15-20 minutes of baking. This quiche can be made ahead of time and reheated. Store in the refrigerator. Add sauteed onions or mushrooms for extra flavor.
Green Chile Spinach Quiche
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME45 mins
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SERVING16 People
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VIEWS841
A delightful and savory quiche that's a guaranteed crowd-pleaser for all ages! This creamy, cheesy delight with a hint of green chile spice is perfect for brunch, lunch, or a light dinner.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol173 mg
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Fiber2 g
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Protein14 g
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Saturated Fat11 g
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Sodium786 mg
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Sugar1 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 400 degrees F (200 degrees C). In a small bowl, whisk together flour, baking powder, and salt. Set aside. (5 minutes)
02 Step
Recipe View 5 mins In a large mixing bowl, beat the eggs until smooth. Gradually whisk in the flour mixture until fully incorporated and no lumps remain. (5 minutes)
03 Step
Recipe View 5 mins Stir in the Colby-Monterey Jack cheese, cottage cheese, drained spinach, drained green chiles, and melted butter until the mixture is evenly blended. (5 minutes)
04 Step
Recipe View 2 mins Evenly divide the mixture between the two unbaked pie crusts. (2 minutes)
05 Step
Recipe View 55 mins Bake in the preheated oven for 15 minutes. Then, reduce the oven temperature to 350 degrees F (175 degrees C) and continue baking until the quiches are lightly golden brown and a knife inserted into the center comes out clean, approximately 35 to 40 minutes. (50-55 minutes)
06 Step
Recipe View 5 mins Let cool slightly before slicing and serving.
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Please Rate
Georgette Gibson
Nov 5, 2024This quiche was a hit at my brunch! Everyone loved the subtle heat from the green chiles.
Hyman Kunze
Sep 18, 2024I made this for a potluck, and it was the first dish to disappear. So easy and delicious!
Virgie Hyatt
Jan 27, 2024The instructions were clear and easy to follow. My quiche turned out perfectly!
Samson Hoppe
Jul 22, 2023The spinach and cheese combination is so good. Will definitely make this again!
Marty Baileyfadel
Oct 27, 2022Next time, I might try adding a little bit of garlic powder to the egg mixture.