For best results, choose asparagus spears that are uniform in size to ensure even cooking. Don't overcrowd the grill; work in batches if necessary to maintain high heat. A squeeze of fresh lemon juice or a sprinkle of grated Parmesan cheese can add an extra layer of flavor.
Grilled Asparagus
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS2.6K
Experience the vibrant simplicity of Grilled Asparagus, where the natural sweetness of fresh spears is enhanced by the kiss of the grill. A drizzle of olive oil, a sprinkle of salt and pepper, and a quick sear transform this humble vegetable into an elegant side dish.
Ingridients
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Nutrition
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Carbohydrate5 g
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Cholesterol0 mg
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Fiber2 g
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Protein3 g
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Saturated Fat1 g
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Sodium16 mg
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Sugar1 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare your ingredients (2 minutes).
02 Step
Recipe View Preheat an outdoor grill to high heat (5 minutes). Ensure the grill grate is clean and lightly oiled to prevent sticking.
03 Step
Recipe View In a bowl, gently toss the asparagus spears with olive oil. Season generously with sea salt and freshly ground black pepper (3 minutes).
04 Step
Recipe View Arrange the asparagus on the preheated grill, perpendicular to the grates to prevent them from falling through. Grill, turning occasionally, until lightly charred and tender-crisp, approximately 3 to 5 minutes (5 minutes).
05 Step
Recipe View Remove from the grill and serve immediately. Enjoy the simple perfection of grilled asparagus!
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RECIPE REVIEWS
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Please Rate
Julio Mante
Jan 24, 2025My kids actually ate their vegetables! Thank you!
Jayson Hayes
Jul 23, 2024A squeeze of lemon at the end is a must!
Ezekiel Mcdermott
Nov 16, 2023So much better than steamed asparagus!
Nelle Gerlach
Nov 12, 2023Blanching the asparagus beforehand really helped ensure it was perfectly tender.
Xander Ullrich
Jun 17, 2023The char from the grill really brings out the flavor of the asparagus.
Carmelo Stanton
Oct 25, 2022This recipe is so easy and the asparagus turns out perfect every time!
Braulio Jacobibednar
Jan 12, 2022I added a little garlic powder and it was amazing!
Terrence Vandervort
Aug 6, 2021I love how quick and simple this is - perfect for a weeknight side dish!