Jennah's Famous Peanut Butter Blossoms

Jennah's Famous Peanut Butter Blossoms
  • PREP TIME
    20 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    30 mins
  • SERVING
    30 People
  • VIEWS
    118

These delightful Peanut Butter Blossoms are a symphony of sweet and nutty flavors, crowned with a chocolate kiss. A holiday staple, or a delightful treat any time of year, these cookies are sure to bring smiles with every bite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Cholesterol
    6 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    3 g
  • Sodium
    151 mg
  • Sugar
    10 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

02

Step
5 mins

In a mixing bowl, combine the baking mix, sweetened condensed milk, peanut butter, and vanilla extract until a smooth dough forms. Roll the dough into 1-inch balls. (10 minutes)

03

Step
10 mins

Pour the sugar onto a plate. Roll each ball in the sugar until completely coated, ensuring an even layer. Arrange the sugared balls on a baking sheet lined with parchment paper. (10 minutes)

04

Step
5 mins

Bake in the preheated oven until the edges are lightly browned, approximately 8 minutes. Remove from the oven and immediately press a milk chocolate candy kiss into the center of each cookie. (10 minutes)

05

Step
2 mins

Transfer the cookies to a wire rack to cool completely. As they cool, the chocolate will set, creating a perfect blend of peanut butter and chocolate. (20 minutes)

For a richer flavor, use creamy peanut butter. For a fun twist, try using different flavors of Hershey's Kisses, such as caramel or dark chocolate.
To prevent the cookies from spreading too much, chill the dough for 30 minutes before rolling into balls.
Store the cooled cookies in an airtight container at room temperature for up to a week.

Allen Baumbach

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 39 Ratings)
Total Reviews: (6)
  • Clementine Brekke

    These are the best peanut butter blossoms I've ever tasted! So soft and chewy.

  • Janick Mantehyatt

    These cookies are so easy to make, and they always come out perfectly!

  • Jensen Corkery

    I've been making these cookies for years, and they're always a crowd-pleaser.

  • Amelie Kutch

    I tried this recipe with dark chocolate kisses, and it was a huge hit!

  • Danny Kling

    My kids absolutely love these! They are a must-have for our Christmas cookie exchange.

  • Reba Mcdermott

    The dough was a little sticky, but refrigerating it helped a lot. Thanks for the tip!

LEAVE A REVIEW

Please Rate