Low-Carb Zucchini Pizza Casserole

Low-Carb Zucchini Pizza Casserole
  • PREP TIME
    10 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    8 People
  • VIEWS
    17

Indulge in the flavors of pizza without the guilt with this vibrant zucchini casserole. Layers of cheesy zucchini, savory meat sauce, and pepperoni come together for a comforting and satisfying low-carb delight.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    112 mg
  • Fiber
    1 g
  • Protein
    22 g
  • Saturated Fat
    7 g
  • Sodium
    563 mg
  • Sugar
    2 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat the oven to 400 degrees F (200 degrees C). Grease a 10x13-inch baking dish.

02

Step
10 mins

Place shredded zucchini in a colander and sprinkle salt on top. Press down to drain as much water as possible. Let sit for 10 minutes. Transfer to a large bowl.

03

Step
5 mins

Add eggs, 1/2 of the mozzarella cheese, Parmesan cheese, Italian seasoning, and garlic powder to the zucchini. Mix well. Press mixture into the prepared baking dish.

04

Step
20 mins

Bake uncovered in the preheated oven for 20 minutes.

05

Step
7 mins

Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Mix pizza sauce with cooked beef and spoon over zucchini mixture in the baking pan.

06

Step
2 mins

Sprinkle remaining mozzarella cheese over the meat. Top with pepperoni slices.

07

Step
20 mins

Return baking dish to the hot oven and bake until mozzarella cheese is melted, 15 to 20 minutes more.

For best results, ensure the zucchini is well-drained to prevent a watery casserole.
Feel free to customize the toppings with your favorite pizza ingredients like mushrooms, peppers, or olives.
This casserole can be prepared ahead of time and baked just before serving.

Eriberto Harvey

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 5 Ratings)
Total Reviews: (3)
  • Vern Tillman

    This recipe is a lifesaver! I'm always looking for low-carb options, and this casserole is so delicious and satisfying.

  • Jermey Heathcote

    My family loves this! Even my kids, who are picky eaters, enjoy the zucchini pizza casserole.

  • Daniella Hickle

    I added some red pepper flakes for a little kick, and it was amazing! Thanks for sharing this recipe.

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