Peanut Butter Cup Brownies

Peanut Butter Cup Brownies
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    6 People
  • VIEWS
    458

Indulge in these decadent peanut butter cup brownies, where rich, fudgy brownie meets the irresistible allure of miniature peanut butter cups. A delightful treat that perfectly balances chocolatey goodness with creamy peanut butter bliss, guaranteed to be a crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    85 g
  • Cholesterol
    33 mg
  • Fiber
    4 g
  • Protein
    7 g
  • Saturated Fat
    7 g
  • Sodium
    374 mg
  • Sugar
    12 g
  • Fat
    32 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 325 degrees F (165 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, combine the brownie mix, vegetable oil, water, and egg. Stir vigorously with a spoon for approximately 50 strokes until well combined. (5 minutes)

Image Step 03
03 Step

Recipe View Line a cupcake pan with cupcake wrappers (recommended for easy removal and cleanup). Fill each cupcake liner approximately 3/4 full with the brownie batter. (10 minutes)

Image Step 04
04 Step

Recipe View Gently press one unwrapped miniature peanut butter cup into the center of each brownie-filled cupcake liner. (5 minutes)

Image Step 05
05 Step

Recipe View Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Keep a close eye on them during the last few minutes of baking to prevent over-baking. (35 minutes)

Image Step 06
06 Step

Recipe View Remove from oven and let the brownies cool completely in the pan before serving. This will allow them to set properly and prevent them from falling apart. (30 minutes)

For an extra fudgy brownie, slightly underbake them.
Feel free to experiment with different types of peanut butter cups, such as dark chocolate or white chocolate.
A sprinkle of sea salt on top of the baked brownies enhances the flavors beautifully.
Store leftover brownies in an airtight container at room temperature for up to 3 days.

Kieran Windler

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 152 Ratings)
Total Reviews: (4)
  • Adelia Kautzer

    These were a hit at my bake sale! Everyone loved the combination of brownie and peanut butter cup.

  • Myron Rolfson

    I added a swirl of peanut butter to the batter before baking, and it made them even more delicious!

  • Maegan Lowe

    Easy to follow recipe and the brownies turned out perfect! My kids devoured them.

  • Adrian Heathcote

    Next time, I'll try using a homemade brownie recipe for an even richer flavor.

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