For a richer flavor, use ghee (clarified butter) instead of vegetable oil. If you don't have amchoor, a squeeze of fresh lemon juice at the end brightens the dish. Serve hot with Indian rotis, pita bread, or naan, and a side of plain yogurt or raita. Feel free to add other vegetables like bell peppers or potatoes for a heartier meal.
Jacques Langworth
Jun 15, 2025The instructions were very clear and easy to follow, even for a beginner cook like me.
Paolo Walter
May 2, 2025So quick and easy! I used lemon juice instead of amchoor and it was still delicious.
Emerald Corkery
Apr 18, 2025I doubled the recipe and it was perfect for a family dinner.
Estella Homenick
Jan 26, 2025This is now a staple in my house. Thank you for sharing!
Zion Littel
Nov 29, 2024I found that fresh okra worked even better than frozen, but both are good!
Maxime Lueilwitz
Nov 22, 2024My kids loved this! I added a little garam masala for extra flavor.