For a richer flavor, brown the butter before mixing it with the other wet ingredients. Adjust the amount of cayenne pepper to control the heat level. For a milder mix, omit it entirely. Store the cooled snack mix in an airtight container at room temperature for up to a week. Feel free to customize this recipe with your favorite nuts, seeds, or spices. Consider adding a touch of smoked paprika or garlic powder for extra depth of flavor.
Reindeer Snack Mix Recipe
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING18 People
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VIEWS130
Elevate your snack game with this delightful Reindeer Snack Mix, a sophisticated take on the classic party blend. Featuring a harmonious blend of savory and subtly sweet notes, it's the perfect treat for holiday gatherings or a cozy night in.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol15 mg
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Fiber2 g
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Protein4 g
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Saturated Fat10 g
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Sodium560 mg
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Sugar1 g
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 250 degrees F (120 degrees C). (5 minutes)
02
StepIn a large bowl, gently combine the cone-shaped corn snacks, cheese crackers, pretzels, corn cereal squares, mini shredded wheat squares, and pecan halves. Ensure even distribution. (5 minutes)
03
StepIn a separate bowl, whisk together the melted butter, maple syrup, Worcestershire sauce, Cajun seasoning, and cayenne pepper until well combined. (3 minutes)
04
StepPour the butter mixture evenly over the snack mixture. Toss gently but thoroughly to coat all pieces. (5 minutes)
05
StepSpread the coated snack mixture in a single layer on a 10x15-inch jelly roll pan. (2 minutes)
06
StepBake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even toasting and prevent burning. The mixture is ready when the snacks are lightly toasted and the liquid has been absorbed. (60 minutes)
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RECIPE REVIEWS
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Gonzalo Cormier
May 17, 2025This is so much better than the store-bought snack mixes!
Marisol Brekke
Apr 14, 2025This recipe is a hit every holiday season! The perfect blend of sweet, savory, and spicy.
Jasmin Durgan
Mar 8, 2025I accidentally burned the first batch, so be sure to stir it every 15 minutes as the recipe says!
Lilliana Mayert
Dec 28, 2024I think I will try adding some chocolate chips next time.
Ahmad Lindgren
Dec 22, 2024The maple syrup adds a unique touch that I love!
Johathan Corwin
Nov 25, 2024I added a little extra cayenne for a kick, and it was amazing!
Clare Gibson
Jul 15, 2024My kids loved helping me make this. Easy and fun!
Jeff Yost
May 20, 2024I substituted the pecans with walnuts because that's what I had on hand, and it still turned out great!