For an extra layer of flavor, try adding a pinch of garlic powder or onion powder to the cheese sauce. Freshly grated Parmesan cheese sprinkled over the French-fried onions during the last 5 minutes of baking will add a nutty, savory note. If you prefer a less processed flavor, substitute the processed cheese food with a blend of cheddar and Monterey Jack cheeses. Adjust seasonings accordingly. To prevent the French-fried onions from burning, you can cover the casserole dish with aluminum foil during the first 10 minutes of baking and then remove it for the remaining time.
Rich Green Bean Casserole
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS211
Elevate your side dish game with this luxuriously rich green bean casserole. Crisp-tender green beans are enveloped in a velvety cheese sauce, kicked up a notch with zesty Cajun spices, and crowned with a crunchy, golden-brown onion topping. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol34 mg
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Fiber2 g
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Protein9 g
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Saturated Fat8 g
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Sodium1615 mg
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Sugar4 g
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Fat19 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 2 mins In a large microwave-safe bowl, combine the cubed processed cheese and cream of chicken soup. Microwave on high for 2 minutes, stirring every 30 seconds, until the cheese is completely melted and the mixture is smooth. (2 minutes)
03 Step
Recipe View 3 mins Stir in the salt, pepper, and Cajun seasoning until evenly distributed. Gently fold in the drained green beans, ensuring they are well-coated with the cheese sauce. (3 minutes)
04 Step
Recipe View 2 mins Pour the green bean mixture into a 1 1/2 quart casserole dish. Sprinkle the French-fried onions evenly over the top. (2 minutes)
05 Step
Recipe View 20 mins Bake in the preheated oven for 20 minutes, or until the onions are golden brown and crispy, and the casserole is bubbly. (20 minutes)
06 Step
Recipe View 5 mins Let stand for 5 minutes before serving.
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Marty Koss
Mar 17, 2025This was so easy to make, and everyone loved it! The Cajun seasoning was a great addition.
Corene Williamson
Mar 11, 2025My family asks for this every Thanksgiving now!
Maggie Frami
Nov 9, 2024Next time, I'll try it with fresh green beans instead of canned. Thanks for the recipe!
Lurline Ebert
Jun 18, 2024I added a little bit of hot sauce for extra kick. It was amazing!
Heaven Murphy
Mar 12, 2024I wasn't sure about the processed cheese, but it melted perfectly and created a really creamy sauce. Will definitely make again!