Spicy Buffalo Dip

Spicy Buffalo Dip
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    8 People
  • VIEWS
    9

Ignite your taste buds with this fiery Buffalo Dip! A creamy, tangy, and intensely spicy experience that's perfect for game day or any gathering where bold flavors are celebrated. Handle with caution – this dip packs a serious punch!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    3 mg
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    120 mg
  • Sugar
    2 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a medium-sized bowl, combine the Greek yogurt, hot sauce, sugar, lemon juice, cayenne pepper, garlic powder, and salt. (2 minutes)

02

Step
1 mins

Whisk all ingredients together until smooth and fully incorporated. (1 minute)

03

Step
2 mins

Taste and adjust seasonings as needed. For a spicier dip, add more hot sauce or cayenne pepper. For a tangier dip, add a squeeze more lemon juice. (2 minutes)

04

Step
30 mins

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. (30 minutes)

05

Step
5 mins

Serve chilled with your favorite dippers: tortilla chips, carrot sticks, celery sticks, crackers, or toasted baguette slices. (5 minutes)

For a smoother dip, use a blender or food processor to combine the ingredients.
If you don't have Greek yogurt, you can substitute sour cream, but the flavor will be slightly different.
To reduce the heat, use a milder hot sauce or reduce the amount of cayenne pepper.
This dip can be made ahead of time and stored in the refrigerator for up to 3 days.

Jeromy Mann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Jalen Harveyhodkiewicz

    This is my go-to dip for game day! It's easy to make, and everyone always raves about it.

  • Saul Huels

    I found the dip a little too spicy for my taste, so I added a tablespoon of cream cheese to mellow it out, and it was perfect!

  • Peter Gerlach

    I made this for a party, and it was a huge hit! Everyone loved it, even those who don't usually like spicy food.

  • Marcelle Schuster

    Wow, this dip is seriously addictive! The perfect balance of creamy, tangy, and spicy.

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