For a spicier kick, use a hot salsa or add a pinch of cayenne pepper to the ground beef while cooking. Feel free to substitute ground turkey or chicken for the ground beef. Add a layer of shredded cheese (cheddar, Monterey Jack, or a Mexican blend) during the last 5-10 minutes of baking for a cheesy topping. This casserole is also great with a dollop of sour cream or a sprinkle of fresh cilantro before serving.
Robert Botsford
Feb 28, 2025I used leftover chili instead of ground beef and it was amazing! A great way to use up leftovers.
Dominic Kuphal
Feb 26, 2024This recipe is a lifesaver on busy weeknights! So easy to throw together and everyone loves it.
Juana Satterfield
Dec 15, 2023I added some diced green bell pepper and onion to the ground beef while it was cooking, and it added a nice flavor.
Cora Hessel
Mar 26, 2023My kids are picky eaters, but they devoured this casserole! I will definitely be making it again.