For enhanced flavor, toast the walnuts in a dry skillet over medium heat for 5-7 minutes, or until fragrant. Allow to cool before chopping. If you don't have golden raisins, regular raisins can be substituted. For a plumper texture, soak the raisins in warm water for 10 minutes before adding them to the salad. Feel free to add other fruits like grapes or pears for a more complex flavor profile. The walnut oil vinaigrette can be made in advance and stored in an airtight container in the refrigerator for up to 3 days. Bring to room temperature and whisk before using.
Waldorf Salad with Walnut Oil Vinaigrette
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS163
Experience the quintessential autumn flavors with this revitalized Waldorf Salad. Crisp apples, crunchy walnuts, and sweet raisins are elevated by a delicate walnut oil vinaigrette, offering a refreshing twist on a classic favorite. A delightful symphony of textures and tastes awaits!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate40 g
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Fiber6 g
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Protein6 g
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Saturated Fat3 g
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Sodium327 mg
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Sugar28 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large bowl, gently combine the diced Red Delicious apples, Granny Smith apples, celery, toasted walnuts, and golden raisins. (5 minutes)
02 Step
Recipe View 2 mins In a small bowl, whisk together the walnut oil, apple cider vinegar, sea salt, and black pepper until emulsified. Taste and adjust seasonings as needed. (2 minutes)
03 Step
Recipe View 3 mins Just before serving, drizzle the walnut oil vinaigrette over the apple mixture and toss gently to coat evenly. Be careful not to overdress the salad. (3 minutes)
04 Step
Recipe View Serve immediately for the best texture and flavor. Garnish with extra chopped walnuts, if desired.
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Eleazar Volkman
Mar 21, 2025This salad is absolutely divine! The walnut oil vinaigrette is a game-changer. So much better than the traditional mayo version.
Zion Littel
Sep 27, 2024I added some grilled chicken to make it a complete meal. It was delicious!
Noah Greenholt
Sep 1, 2024I made this for a potluck and it was a huge hit! Everyone raved about the fresh flavors and the perfect balance of sweet and savory.
Cierra Gulgowski
Dec 3, 2023Super easy to make and a crowd-pleaser. I will definitely be making this again!