For an even richer flavor, consider adding a splash of red wine during the simmering process. If you prefer a thicker sauce, mix a tablespoon of cornstarch with two tablespoons of cold water and stir it into the skillet during the last 15 minutes of cooking. Serve over egg noodles, rice, mashed potatoes, or polenta for a complete and satisfying meal. To add a touch of heat, include a pinch of red pepper flakes with the Italian seasoning. Leftovers can be stored in the refrigerator for up to 3 days.
Yummy Cube Steaks
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PREP TIME15 mins
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COOK TIME1 hrs 20 mins
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TOTAL TIME1 hrs 35 mins
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SERVING6 People
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VIEWS303
Savor the comforting aroma and heartwarming flavors of this budget-friendly cube steak recipe. Perfect for crisp evenings, it's a delightful dish that transforms simple ingredients into a rich and satisfying meal.
Ingridients
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Nutrition
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Carbohydrate16 g
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Cholesterol36 mg
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Fiber3 g
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Protein22 g
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Saturated Fat3 g
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Sodium959 mg
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Sugar7 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large resealable plastic bag, combine the cube steak, flour, salt, and pepper. Seal the bag tightly and shake well until the cube steak is evenly coated. (Prep time: 5 minutes)
02 Step
Recipe View 9 mins Heat the olive oil in a large skillet over medium heat. Carefully place the cube steaks in the skillet and brown on both sides. (Cook time: 8-10 minutes)
03 Step
Recipe View 1 hrs Reduce the heat to low. Stir in the diced tomatoes, tomato sauce, sliced onion, and Italian seasoning. Cover the skillet and simmer for at least 1 hour, stirring occasionally to prevent sticking. (Simmer time: 60 minutes)
04 Step
Recipe View 10 mins Add the zucchini slices to the skillet and gently coat them with the tomato sauce mixture. Continue to simmer uncovered for about 10 minutes, or until the zucchini is tender-crisp. (Final simmer: 10 minutes)
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Charlotte Gerlach
Dec 4, 2024I added a little bit of garlic and it was amazing!
Camille Price
May 22, 2024The zucchini adds a nice touch. I'll definitely be making this again!
Natasha Buckridge
Jan 29, 2024This recipe is a lifesaver! So easy and the whole family loved it.
Eladio Keebler
Jun 27, 2023I used canned crushed tomatoes instead of diced and it worked great.