Aniya Metz

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Black Forest Cake Bars

4 / 5 ( 3 Ratings)

Indulge in the irresistible allure of our Black Forest Cake Bars! Layers of rich chocolate cookie crust, a luscious cherry-infused cream cheese filling, and a cloud of whipped topping, all crowned with crumbled chocolate cookies and sweet cherry jewels. These bars are a symphony of textures and flavors, a delightful twist on a classic dessert.

Slow Cooker Pickle Bread

4 / 5 ( 3 Ratings)

Unleash your inner artisan baker with this incredibly easy, no-knead slow cooker pickle bread! Infused with the tangy zest of dill pickles and the sharpness of cheddar, this loaf offers a delightful twist on classic comfort bread.

Sesame Date Rolls

5 / 5 ( 5 Ratings)

These delectable Sesame Date Rolls offer a delightful blend of sweet dates, crunchy nuts, and aromatic spices, all coated in a generous layer of toasted sesame seeds. Perfect as an energy-boosting snack or a sophisticated treat, they're guaranteed to become a new favorite.

Tammi's Crawfish Etoufee

4.1 / 5 ( 7 Ratings)

A classic Louisiana dish elevated! Tender crawfish simmered in a rich, flavorful sauce, infused with aromatic spices and creamy goodness. Perfect served over rice for a comforting and unforgettable meal.

Old-Fashioned Lemon Pie

4.5 / 5 ( 53 Ratings)

Experience a symphony of sweet and tart with this timeless lemon pie. A rich, homemade lemon filling, crafted with care in a double boiler, is crowned with a fluffy meringue, baked to golden perfection. A delightful dessert that evokes memories of simpler times.