Juliet Watsica

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Two-Ingredient Dough Soft Pretzels

Two-Ingredient Dough Soft Pretzels

  • 4.4 / 5 ( 7 Ratings)

Experience the delightful simplicity of homemade soft pretzels! This incredibly easy recipe requires just two main ingredients for the dough, bringing warm, golden, and utterly irresistible pretzels to your table in moments. Customize with your favorite toppings – from classic butter and salt to sweet cinnamon sugar or savory Parmesan.

West African Lime Cake

West African Lime Cake

  • 4.7 / 5 ( 10 Ratings)

Experience the vibrant flavors of West Africa with this simple yet delightful lime cake. Its zesty aroma and tender crumb make it a perfect treat for any occasion, easily prepared and utterly irresistible.

Pickled Pepper and Onion Relish

Pickled Pepper and Onion Relish

  • 4.2 / 5 ( 24 Ratings)

Transform your summer bounty into a vibrant, tangy relish that elevates every bite! Bursting with the crisp sweetness of bell peppers and the sharp bite of onions, this pickled pepper and onion relish is the perfect condiment for grilling season and beyond. Add a touch of jalapeno for a spicy kick!

Spicy Pork Tenderloin

Spicy Pork Tenderloin

  • 4.5 / 5 ( 65 Ratings)

Ignite your taste buds with this vibrant and quick recipe for grilled spicy pork tenderloin. The aromatic spice blend transforms the humble tenderloin into a culinary masterpiece, and it's versatile enough to elevate chicken or ribs as well!