Kelli Hoeger

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

7 RECIPES

Brandy Slush II

Brandy Slush II

  • 4.9 / 5 ( 8 Ratings)

Beat the heat with this enchantingly icy Brandy Slush. A symphony of citrus and apricot brandy, transformed into a delightful frozen concoction perfect for sun-soaked gatherings or moments of serene relaxation.

Rhubarb Betty

Rhubarb Betty

  • 4.4 / 5 ( 20 Ratings)

A delightful and speedy dessert, this Rhubarb Betty is a symphony of tart rhubarb and warm cinnamon, enveloped in a comforting embrace of cinnamon swirl bread. It's an easy, wholesome treat that's sure to impress your guests, especially when served warm with a scoop of creamy vanilla ice cream.

Brownies In A Jar

Brownies In A Jar

  • 4.3 / 5 ( 34 Ratings)

A delightful gift of dry brownie ingredients, artfully layered in a jar, ready to be transformed into decadent, fudgy brownies with a few simple additions. Perfect for the aspiring baker or a thoughtful gesture for any chocolate lover.

Baked Brie with Caramelized Onions

Baked Brie with Caramelized Onions

  • 4.6 / 5 ( 89 Ratings)

Elevate your appetizer game with this stunning baked brie, featuring sweet and savory caramelized onions nestled in a flaky puff pastry. This dish is surprisingly simple to create, yet delivers a gourmet experience that's perfect for any occasion.

Mango Salsa Salmon

Mango Salsa Salmon

  • 4.4 / 5 ( 108 Ratings)

Experience a burst of tropical sunshine with this vibrant Mango Salsa Salmon. Flaky, perfectly broiled salmon is elevated with a zesty and sweet mango salsa, creating a delightful symphony of flavors and textures that will transport your taste buds to paradise.

Chocolate Truffle Cookies

Chocolate Truffle Cookies

  • 4.7 / 5 ( 670 Ratings)

Indulge in the intense delight of these deeply chocolatey cookies, crafted for the ultimate chocolate aficionado. With a minimal amount of flour, they achieve a dense, fudgy texture that's simply irresistible. Perfect for freezing, if you can resist the temptation to devour them immediately!

Fresh Asparagus Soup

Fresh Asparagus Soup

  • 4.6 / 5 ( 683 Ratings)

Indulge in a velvety smooth asparagus soup, brightened with tangy yogurt, zesty lemon, and savory Parmesan. A delightful spring treat!