Lucy Blanda

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Homemade Einkorn Spelt Bread

4.3 / 5 ( 3 Ratings)

Embark on a culinary journey with this delightful Einkorn Spelt Bread. A symphony of nutty einkorn, earthy spelt, and wholesome oat flour, punctuated by flax seeds, creates a subtly sweet and irresistibly soft loaf perfect for sandwiches, toast, or simply savoring on its own.

Gluten-Free Gingersnaps

3.6 / 5 ( 5 Ratings)

Embark on a delightful baking adventure with these exquisitely crisp and wonderfully spiced gingersnaps. Crafted with wholesome oat flour, these cookies boast a satisfyingly flat and crunchy texture, making them the perfect treat for those seeking a gluten-free indulgence.

Staffordshire Oatcakes

3.3 / 5 ( 11 Ratings)

Embark on a culinary journey to North Staffordshire with these delightful oatcakes! More than just pancakes, they are a regional specialty, boasting a unique texture and subtle flavor. Spread with butter, crowned with jam, or enjoyed savory, they are a versatile treat that captures the essence of the English countryside.