For a richer flavor, consider browning the ground turkey and bacon in the pot before adding the other ingredients. To add a smoky depth, incorporate a teaspoon of smoked paprika or a splash of liquid smoke. Feel free to substitute other vegetables, such as lima beans, okra, or green beans, based on your preference and what's in season. This stew tastes even better the next day, as the flavors have more time to develop. If you like a thicker stew, add the flour slurry.
Geovanni Rau
Jun 7, 2025The instructions were clear and easy to follow. I will definitely make this again.
Pierce Windler
Apr 1, 2025This was so easy to make, and my family loved it! The ground turkey was a great healthy swap.
Rico Schneider
Sep 10, 2024I thought the stew was a little bland, so I added some Worcestershire sauce and it really boosted the flavor.
Terrell Schneider
Aug 24, 2024I made this in my slow cooker. I browned the turkey and bacon first, then put everything in the slow cooker on low for 6 hours. It turned out amazing!
Virgil Daniel
Aug 21, 2024I added a little bit of hot sauce for some heat. Delicious!