For a creamier chili, stir in 4 ounces of cream cheese during the last 15 minutes of simmering. Adjust the amount of buffalo wing sauce to your desired level of spiciness. Serve with your favorite chili toppings, such as shredded cheese, sour cream, and crushed tortilla chips.
Reba Mcdermott
Mar 12, 2025This chili is amazing! It's so flavorful and has the perfect amount of spice.
Hailee Haag
Jan 24, 2025I let the chili simmer for 2 hours and it was so worth it. The flavors really melded together.
Willa Carter
Jul 13, 2023This is the best chicken chili I've ever had! The buffalo wing sauce adds a unique and delicious flavor.
Kirstin Williamson
Jun 11, 2023I added a can of corn to the chili and it was delicious.
Libbie Block
Feb 28, 2023My family loved this chili! It's a new favorite in our house.
Lottie Bartoletti
Jan 3, 2023I used ground turkey instead of ground chicken and it turned out great.
Mya Connelly
Oct 4, 2022I like to top mine with a little blue cheese crumbles!
Alisa Hodkiewicz
Sep 26, 2022I made this for a party and everyone loved it. It's definitely a crowd-pleaser!