For an enhanced flavor profile, consider adding a dash of Old Bay seasoning or a squeeze of fresh lemon juice. If you prefer a sweeter salad, adjust the sugar to your liking. Serve immediately after the final stir for optimal texture and taste.
Crab Salad
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME8 hrs 15 mins
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SERVING4 People
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VIEWS744
Indulge in the allure of this Crab Salad, a symphony of delicate flavors and creamy textures. Inspired by coastal culinary traditions, this recipe elevates simple ingredients into a delightful experience. Fresh, vibrant, and utterly irresistible, it's perfect for a light lunch or an elegant appetizer.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol38 mg
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Fiber1 g
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Protein9 g
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Saturated Fat3 g
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Sodium1374 mg
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare Ingredients: Meticulously measure and prepare all ingredients. Ensure the crabmeat is delicately flaked to maintain its texture. (5 minutes)
02 Step
Recipe View Combine Ingredients: In a chilled mixing bowl, gently combine the flaked crabmeat, diced celery, ranch dressing, mayonnaise, sugar, and minced parsley. (5 minutes)
03 Step
Recipe View Blend Gently: Employ a light hand to mix the ingredients until they are just combined. Avoid over-mixing to preserve the integrity of the crabmeat. (3 minutes)
04 Step
Recipe View Refrigerate: Cover the salad and refrigerate for at least 8 hours, or ideally overnight, allowing the flavors to meld and deepen. Stir occasionally to ensure even marination. (8 hours)
05 Step
Recipe View Final Stir: Just before serving, give the salad a final gentle stir to redistribute the dressing and flavors. (2 minutes)
06 Step
Recipe View Serve: Serve chilled with your favorite club-style crackers or crisp lettuce cups. Garnish with a sprig of fresh parsley for an added touch of elegance. (2 minutes)
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RECIPE REVIEWS
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Dina Stoltenberg
Mar 30, 2025The chilling time is crucial! The flavors really come together after a night in the fridge.
Zachariah Mueller
Nov 6, 2024This is now my go-to crab salad recipe. So easy and so good!
Ashtyn Waters
Jun 10, 2024The key is to not overmix! Keep it light and fluffy.
Jaquelin Olson
Mar 20, 2024I substituted the imitation crab with real crab, and it was divine! A bit more expensive, but worth it for a special occasion.
Arvel Schowalter
Mar 1, 2024I used Greek yogurt instead of mayonnaise to cut down on the fat, and it still tasted amazing!
Deondre Stantonwuckert
Feb 15, 2024Great base recipe, easy to customize to your own tastes.
Mitchell Crooks
May 4, 2023I added a pinch of Old Bay seasoning for a little extra kick. Highly recommend!
Retha Walker
May 1, 2023My kids are obsessed with this salad. It's a great way to get them to eat their celery!
Mohamed Hodkiewiczbraun
Dec 15, 2022I made this for a party, and it was a huge hit! Everyone raved about how delicious and fresh it tasted.