For a richer chocolate flavor, substitute brewed coffee for the water. Ensure the cream cheese is fully softened for a smooth and lump-free filling. To prevent walnuts from sinking, lightly toast them before adding them to the cupcakes. These cupcakes can be stored in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
Creamy Chocolate Cupcakes
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PREP TIME20 mins
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COOK TIME25 mins
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TOTAL TIME45 mins
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SERVING18 People
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VIEWS75
Indulge in these decadent cupcakes, where the subtle tang of apple cider vinegar and the exotic aroma of Mexican vanilla elevate the rich chocolate flavor. A delightful treat, perfect with or without the creamy, chocolate-studded filling.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol34 mg
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Fiber2 g
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Protein4 g
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Saturated Fat6 g
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Sodium197 mg
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Sugar20 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper cupcake liners. (5 minutes)
02 Step
Recipe View In a large mixing bowl, whisk together flour, 1 cup sugar, cocoa powder, baking soda, and 1/2 teaspoon salt. Add eggs, water, vegetable oil, vinegar, and vanilla extract; mix until just combined. Be careful not to overmix. Pour batter evenly into prepared muffin cups. (10 minutes)
03 Step
Recipe View In a separate bowl, beat cream cheese, 1/3 cup sugar, and 1/8 teaspoon salt with an electric mixer until smooth and creamy. Gently fold in chocolate chips. Drop a generous tablespoon of the cream cheese mixture into the center of each cupcake. Sprinkle with chopped walnuts. (15 minutes)
04 Step
Recipe View Bake in preheated oven until a toothpick inserted into the center of a cupcake comes out clean, approximately 25 to 30 minutes. (30 minutes)
05 Step
Recipe View Cool cupcakes in the pans for 10 minutes before transferring them to a wire rack to cool completely. (10 minutes)
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Emmitt Veum
Apr 20, 2025The batter was easy to make, and the cupcakes came out perfectly moist.
Faustino Bednar
Apr 1, 2025These cupcakes were a hit! The apple cider vinegar adds such a unique touch.
Frederick Bernier
Aug 20, 2024I skipped the filling and just made cream cheese frosting. Delicious!