For an extra layer of flavor, consider adding a tablespoon of grated ginger and a teaspoon of sesame oil to the marinade. Ensure the pork chops are of uniform thickness for even cooking. Do not overcrowd the broiling pan to ensure proper browning and even cooking. Let the pork chops rest for 5 minutes after broiling before slicing and serving to allow the juices to redistribute.
Jaiden Konopelski
Dec 24, 2024I added a little bit of brown sugar to the marinade for a touch of sweetness, and it was a hit!
Ashlynn Satterfield
Dec 18, 2024The marinade is simple but effective. The pork chops were tender and had a great savory taste.
Joshuah Kunze
Dec 23, 2023I was skeptical about broiling pork chops, but this recipe proved me wrong. They came out perfectly cooked and delicious!
Elisha Dickinson
May 28, 2023These pork chops were incredibly juicy and flavorful! My family loved them, and they were so easy to make.