For an extra layer of flavor, consider adding a pinch of cayenne pepper to the flour mixture. To prevent the honey from burning, monitor the heat closely and adjust as needed. Serve these honey pecan pork chops with mashed sweet potatoes and steamed green beans for a complete and satisfying meal.
Awesome Honey Pecan Pork Chops
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS2.9K
Savor the delightful harmony of sweet and savory with these pecan-crusted pork chops, an effortless yet exquisite dish. Tender pork cutlets are enveloped in a luscious honey-pecan glaze, creating a symphony of flavors that will tantalize your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol100 mg
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Fiber1 g
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Protein31 g
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Saturated Fat11 g
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Sodium102 mg
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Sugar18 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a shallow dish, combine flour, salt, and pepper. Dredge pork cutlets in the seasoned flour mixture. (5 minutes)
02 Step
Recipe View 10 mins In a large skillet, melt butter over medium-high heat. Add chops and brown both sides to a golden perfection. Transfer to a warm plate. (10 minutes)
03 Step
Recipe View 5 mins Introduce honey and chopped pecans into the pan drippings. Stir continuously as the mixture heats through, allowing the flavors to meld into a luscious glaze. (5 minutes)
04 Step
Recipe View 2 mins Drizzle the honey-pecan sauce generously over the cooked pork cutlets, ensuring each chop is coated in the delectable glaze. Serve immediately. (2 minutes)
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RECIPE REVIEWS
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Rosa Witting
Apr 6, 2025This recipe was so easy and the pork chops came out perfectly! The honey-pecan sauce is delicious.
Rey Adams
Nov 9, 2024The sauce was a little too sweet for me, so I added a squeeze of lemon juice to balance it out. Worked perfectly!
Kylie Heathcote
Nov 9, 2024I added a little Dijon mustard to the flour mixture for extra zing. It was a hit!
Alisa Witting
Jun 15, 2024These pork chops were so tender and flavorful. I will definitely be making this again!
Adonis Jacobi
Jan 1, 2023The honey-pecan sauce is the star of the show! So good!
Jarvis Powlowski
Oct 2, 2022I made this for a weeknight dinner, and it was so quick and easy. The whole family loved it!
Virgie Schneider
Oct 13, 2021I used walnuts instead of pecans because that's what I had on hand, and it was still fantastic!
Kaitlyn Gottlieb
Sep 8, 2021My family loved this! It's definitely going into our regular dinner rotation.