For an extra layer of flavor, toast the walnuts lightly before chopping. Adjust the amount of garlic powder and black pepper to suit your taste preferences. Experiment with different types of olives, such as Kalamata or green olives, to create unique flavor variations. This spread can also be used as a dip for vegetables or as a topping for grilled chicken or fish. For a smoother consistency, add a tablespoon of olive oil while processing.
Olive Spread Snackers
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING40 People
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VIEWS42
Embark on a culinary adventure with this velvety olive spread, where the briny allure of black olives dances harmoniously with the earthy crunch of walnuts and a symphony of aromatic spices. Elevate your snacking experience by generously spooning this luscious creation onto slices of perfectly toasted bread, transforming each bite into a moment of pure indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol1 mg
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Fiber1 g
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Protein1 g
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Saturated Fat1 g
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Sodium124 mg
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Sugar0 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine all ingredients: In a food processor, combine the pitted black olives, chopped walnuts, mayonnaise, sour cream, dried thyme, ground black pepper, salt, garlic powder, and dried minced onion. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins Blend to perfection: Process the mixture until it reaches a smooth and spreadable consistency, pausing to scrape down the sides as needed. (Processing time: 3-5 minutes)
03 Step
Recipe View 30 mins Chill and develop flavors: Transfer the olive spread to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld and intensify. (Chilling time: 30+ minutes)
04 Step
Recipe View 2 mins Serve and savor: Once chilled, spoon the olive spread generously onto slices of your favorite toasted bread, crackers, or crudités. Garnish with a sprinkle of fresh thyme or chopped walnuts, if desired. (Serving time: 2 minutes)
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RECIPE REVIEWS
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Kendrick Abbott
May 21, 2025My family loves this spread on toasted baguette slices. It's a great appetizer for any occasion.
Rachel Okeefe
May 2, 2025I added a pinch of red pepper flakes for a little kick and it was amazing! This recipe is so versatile and easy to customize.
Quinton Christiansen
Mar 27, 2025I made this for a potluck and it was gone in minutes! Everyone raved about the flavor. This is definitely a keeper.
Chad Larkin
Feb 28, 2025Absolutely delicious! The combination of olives, walnuts, and spices is heavenly. I've made this spread several times and it's always a hit at parties.
Josefina Stracke
Dec 2, 2024I was skeptical at first, but this olive spread exceeded my expectations. It's so easy to make and the flavor is incredible. I love it on crackers with a glass of wine.