For a richer flavor, substitute heavy cream for half of the milk. Add a pinch of nutmeg to the milk for a warm, subtle spice note. If the top is browning too quickly, cover the dish loosely with foil during the last 15-20 minutes of baking. Ensure potatoes are sliced thinly and evenly to promote even cooking. For a smoky flavor, try using smoked cheddar cheese.
Scalloped Potatoes and Pork Chops
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PREP TIME30 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 30 mins
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SERVING5 People
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VIEWS499
A comforting and hearty casserole featuring tender pork chops nestled amongst layers of thinly sliced potatoes, sweet onions, and a generous blanket of sharp cheddar, all baked to golden perfection in a creamy, savory sauce.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol119 mg
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Fiber2 g
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Protein33 g
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Saturated Fat19 g
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Sodium448 mg
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Sugar6 g
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Fat33 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Grease a 9x13 inch baking dish with butter or cooking spray. (2 minutes)
03 Step
Recipe View In the prepared dish, layer half of the sliced potatoes, followed by half of the sliced onion. (5 minutes)
04 Step
Recipe View Sprinkle half of the shredded Cheddar cheese evenly over the potatoes and onions. (2 minutes)
05 Step
Recipe View Repeat layers with the remaining potatoes, onion, and cheese. (7 minutes)
06 Step
Recipe View Pour the milk evenly over the layered ingredients, ensuring it seeps down into the potatoes. (1 minute)
07 Step
Recipe View Dot the top with the cubed butter. (2 minutes)
08 Step
Recipe View Season generously with salt and freshly ground black pepper. (1 minute)
09 Step
Recipe View Arrange the pork chops evenly over the top of the cheese layer. Season the pork chops with salt and pepper. (3 minutes)
10 Step
Recipe View Bake for 60 minutes, or until the potatoes are tender and the pork chops are cooked through. Turn the pork chops over halfway through cooking (after 30 minutes) to ensure even browning. (60 minutes)
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Benny Durgan
Jun 7, 2025Next time, I'm going to try adding some bacon to the potato layers.
Coby Kuhlman
Feb 9, 2025This recipe was a huge hit with my family! The potatoes were so creamy and the pork chops were perfectly cooked.
Whitney Johnslangworth
Dec 9, 2024I added some garlic powder and paprika for extra flavor, and it turned out amazing!
Marta Thompson
Jun 1, 2024This recipe is a keeper! The flavors are simple but so satisfying.
Lane Shields
Sep 9, 2023I found that using a mandoline to slice the potatoes made the prep much faster.
Treva Rippin
May 24, 2023The instructions were easy to follow, and the dish was ready in no time. Perfect for a weeknight meal.
Camille Price
Apr 3, 2023I didn't have pork chops, so I used boneless chicken breasts instead. It was still delicious!
Emmy Kreiger
Dec 26, 2022My kids are picky eaters, but they devoured this! Definitely adding it to our regular rotation.