Spicy Pineapple Sauce

Spicy

Spicy Pineapple Sauce

Spicy Pineapple Sauce
  • PREP TIME
    20 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    45 mins
  • SERVING
    24 People
  • VIEWS
    61

Elevate your culinary creations with this vibrant and zesty sauce. A tantalizing blend of sweet pineapple, warm ginger, and rich maple syrup, perfect for glazing meatballs, enhancing stir-fries, or adding a tropical twist to your favorite dishes.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    7 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    1 mg
  • Sugar
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a medium bowl, whisk together the drained crushed pineapple, cornstarch, and ground ginger. Gradually incorporate enough of the reserved pineapple juice to create a smooth, lump-free mixture. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a medium saucepan set over medium heat, combine the orange juice and maple syrup. Simmer, stirring constantly, until the mixture becomes clear and slightly thickened. This should take approximately 5 minutes.

Image Step 03
03 Step

Recipe View 15 mins Gently fold in the pineapple mixture into the saucepan. Continue to cook and stir, allowing the flavors to meld together and the sauce to thicken to your desired consistency, about 15 minutes.

For a spicier kick, add a pinch of red pepper flakes or a dash of your favorite hot sauce.
If you prefer a smoother sauce, blend the finished product with an immersion blender before serving.
This sauce can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat gently before serving.

Jasmin Jacobi

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 20 Ratings)
Total Reviews: (3)

  • Dennis Bradtke

    Feb 5, 2025

    So easy to make and so versatile. I've used it on everything from meatballs to tofu.

  • Laurie Hudson

    Jan 25, 2025

    I added a little bit of lime juice to brighten up the flavor. It was delicious!

  • Lydia Mayer

    Oct 29, 2024

    This sauce is amazing! I used it on grilled chicken and it was a huge hit.

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