For a richer flavor, use vanilla bean paste instead of vanilla bean powder. Adjust the amount of raspberry syrup to your preference for sweetness and raspberry intensity. If you don't have raspberry syrup, you can use a few fresh or frozen raspberries. Blend them with the other ingredients, and strain the mixture if desired for a smoother texture. To make a dairy-free version, use almond milk, soy milk, or oat milk. For a fun presentation, rim the glass with pink sanding sugar before pouring in the Frappuccino.
Starbucks Cotton Candy Frappuccino
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS19
Indulge in a whimsical delight with this homemade Cotton Candy Frappuccino. This creamy, dreamy concoction captures the sweet, spun-sugar essence of your favorite carnival treat, all in a refreshing, sippable form.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate72 g
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Cholesterol10 mg
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Protein4 g
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Saturated Fat2 g
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Sodium61 mg
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Sugar72 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine all ingredients in a high-powered blender. (Prep time: ~2 minutes)
02
Step
2 mins
Blend on high speed until the mixture is smooth and creamy, with no ice chunks remaining. (Blend time: ~1-2 minutes)
03
Step
2 mins
Pour into a chilled glass and serve immediately. Garnish with a swirl of whipped cream and a sprinkle of pink sugar crystals for an extra touch of magic (Optional: ~2 minutes).
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RECIPE REVIEWS
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Edd Stiedemann
Jun 23, 2025I used almond milk, and it was still delicious! A great dairy-free alternative.
Jessie Lemke
Jun 15, 2025So easy to make, and a perfect treat for a hot day. I added a little extra raspberry syrup because I like it extra sweet!
Laverna Dibbert
Jun 5, 2025I tried this with frozen raspberries and it was amazing! Gave it a really fresh flavor.
Aletha Littel
May 1, 2025This recipe is spot on! My kids loved it, and it tasted just like the real thing.