For an extra touch of flavor, consider adding a dash of hot sauce or a sprinkle of fresh herbs like chives or parsley to the mixture. Ensure the cream cheese is fully softened to allow for easy mixing and spreading. These wraps are best served chilled to maintain their shape and enhance the flavor combination.
Tortilla Wraps
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME1 hrs 5 mins
-
SERVING16 People
-
VIEWS21
These unexpectedly delightful tortilla wraps are perfect for a quick appetizer or snack. The richness of liverwurst harmonizes beautifully with the delicate sweetness of crabmeat, all brought together by creamy cheese.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate24 g
-
Cholesterol35 mg
-
Fiber1 g
-
Protein8 g
-
Saturated Fat3 g
-
Sodium452 mg
-
Sugar1 g
-
Fat9 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a medium bowl, thoroughly combine the braunschweiger liverwurst, drained crabmeat, and softened cream cheese until a smooth, spreadable mixture forms. (5 minutes)
02
Step
10 mins
Evenly spread the mixture across the surface of each tortilla, ensuring a consistent layer from edge to edge. (10 minutes)
03
Step
10 mins
Tightly roll each tortilla, then wrap individually in wax paper or plastic wrap, ensuring each roll is securely encased. (10 minutes)
04
Step
1 hrs
Refrigerate the wrapped tortillas for at least 1 hour to allow the flavors to meld and the rolls to firm up. (60 minutes)
05
Step
5 mins
Remove the chilled rolls and slice each into bite-sized pieces. Arrange on a serving platter and enjoy. (5 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Tatyana Ebert
Jun 16, 2025The refrigeration time is key to letting the flavors combine. Don't skip that step!
Claud Hand
May 5, 2025Easy to make and perfect for a last-minute appetizer. Will definitely make again!
Domenico Beer
Mar 30, 2025I was skeptical at first, but this combination is surprisingly delicious! A hit at my party.